• Recipe Development
  • Food Writing
  • Restaurant and Product Reviews
  • Hands-on Culinary Experiences
  • Speaking Engagements


Nutrition Areas of Focus

  • Global Culinary Nutrition Applications
  • Cultural Foods and Accessible Cooking
  • Affordable Meal Planning and Food Preparation
  • Food and Agriculture Connections
  • Food Allergies and Intolerances including low FODMAP


Don’t see what you need here? Email Tessa.

Create a website or blog at
%d bloggers like this: